Whey milk replacer predominantly deriving from milk proteins for use in twice daily feeding or through an automatic feeder.

• Contains buttermilk which reduces stomach upsets and feed refusals as it acts as an emulsifier enhancing fat breakdown and it contains a lactic acid flavour. Additionally, it can reduce rotavirus infectivity
• It contains a blend of oils which increases digestibility of fat for the calf; it is important to have a good mix of short, medium and long chained fatty acids. Additionally, it contains a blend of Omega 6:3 that enhances calf ability to combat pneumonia